Reserve your table

Antipasti

Gamberi in tempura

King prawns in tempura batter

Paté di Pollo

Homemade chicken liver paté, served with toasted bread and red onion marmalade.

Fagiolo all'Italiana

Cannellini beans infused with garlic, sage and extra virgin olive oil.

Bruscetta al Pomodoro

Toasted bread with fresh cherry tomato, garlic, basic and extra virgin olive oil.

Polpette al Sugo

Homemade meatballs in a rich tomato sauce and Parmesan.

Primi

Lasgna della casa

Traditional homemade lasagna.

Cozze in Padella

Fresh mussels cooked in a garlic, white wine, cherry tomato and parsley sauce.

Risotto ai Funghi e Tartufo

Carnaroli risotto with mushrooms and truffle.

Pollo ai Funghi e Gorgonzola

Chicken breast with mushrooms and Gorgonzola cream sauce.

Dolci

Panna Cotta ai Frutti di Bosco

Panna cotta with mixed berries sauce.

Panettone

Traditional Italian Christmas cake with raisins and candied fruit.

Gelato

A selection of Italian ice cream.

Affogato

Creamy vanilla gelato with a shot of hot Italian espresso.

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Reserve your table Opening hours
Mon
  • Closed
Tue-Wed
  • 5:00pm - 9:00pm
Thu
  • 12:00pm - 9:00pm
Fri-Sat
  • 12:00pm - 10:00pm
Sun
  • Closed
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